Our Full Service means we prepare the food, delivery, unload, set-up, serve guest, breakdown & clean up our equipment. The catering subtotal cost includes an 18% service fee ($100 minimum) on the catering subtotal and a 5% gratuity fee.
- Buffet service with service team; 1-hour serving time.
- one hour set-up, one hour serving, one hour breakdown.
- Plates, cutlery, cups, etc.
- Chafing dishes, linens and décor for buffet table.
- Set-Up Fee (5% or $100 minimum) is compensation for the service team - not a gratuity.
- Gratuity Fee (18%)
- Fiesta Style: An authentic Mexican-style display with colorful blankets and décor.
- Royal Flush: An elegant display with black linens, best for formal engagements.